Simple Way to Preparing Best Breaded Halloumi cheese

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Breaded Halloumi cheese

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Below are the ingridients that are needed to serve a heavenly Breaded Halloumi cheese:

  1. Prepare of Halloumi cheese.
  2. Use 2 Tbsp of plain flour.
  3. Prepare 1 of egg or corn flour.
  4. You need 4 Tbsp of breadcrumb.
  5. Take of Salt.
  6. Take of Cajun spice.

Ready with the ingridients? Here are the steps on producing Breaded Halloumi cheese:

  1. Cut the Halloumi in to thick strips. Dust with flour, dip in the egg wash and put it in the breadcrumb. You can use cornflour mixed with water too instead of eggs. (for vegetarian).
  2. Instead of deep fry them, shallow fry the Halloumi (healthy option).pour little oil in the non stick pan, let it heat up and place Halloumi in the pan and cook it on both sides till it’s get nice and golden brown in colour..
  3. Take it off the pan and serve it in the plate with any choice of your sauce. Perfect with spicy mayonnaise..

In a bowl, place the flour, paprika, chilli flakes, salt and pepper and add the halloumi chips and fully coat in the seasoning. In texture, halloumi is similar to a firm mozzarella, making it a popular ingredient in Middle Eastern cooking. Unlike mozzarella, however, it has a strong salty flavour, particularly when. Because halloumi cheese is firm and has a high melting point, it won't turn into messy, melt-through-the-grill-grates goo. Instead, the surface of the cheese firms up, develops gorgeous grill marks, a savory, slightly salty flavor, and a wonderful texture that's unlike anything else.

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